DINNER MENU

Indulge in our savoury Greek cuisine served fresh every day our
kitchen is open. Plus, don’t miss out on our tantalizing specials
offered throughout the week.

TAKEOUT

CALL PLAZA:  (807) 468-8173

Phone Lines for Lunch Take Out Open @ 1130am
Phone Lines for Dinner Take Out Open @ 430pm

PAYMENT INFORMATION

Food Amount + 15% AutoGratuity + 13% HST

AUTO GRATUITY

The Auto Gratuity is shared with all members of the Plaza Crew working that day… From the Phone Personal (Hostess/Servers) to our Kitchen Crew. Trust me…It takes a Village!

PAYMENT METHODS

Visa, MasterCard, Debit, Cash

DINE IN & MENU INFO

ALL PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE

  • No substitutions
  • All items are subject to HST
  • Cash, Visa, Mastercard & Interac accepted. No personal cheques
  • HIGHLY RECOMMENDED (HR)
  • GLUTEN FREE OPTION (GFO)
  • GLUTEN FREE (GF)
  • VEGETARIAN (V)
  • VEGAN (VG)

In need of a Gluten-Free appetizer? Look for this icon (GFO) & be sure to ask your server for details.
*All deep-fried items are cooked in the same oil*

MEZÉDES | APPETIZERS

TZATZIKI (GFO) (V)
Greek Yogurt, Strained English Cucumbers, Imported Extra Virgin Kalamata Olive Oil, California Garlic, Lemon Juice, Fresh Dill, Salt, Pepper, Grilled Pita, Seasoned English Cucumber / 11

HOUMOS (GFO) (VG)
Chickpeas, California Garlic, Imported Extra Virgin Kalamata Olive Oil, Salt, Lemon Juice, Fresh Parsley, Grilled Pita, Seasoned English Cucumber / 11

ROASTED RED PEPPER & FETA DIP (GFO) (V)
Imported Extra Virgin Kalamata Olive Oil, California Garlic, Pepper, Fresh Parsley, Grilled Pita, Seasoned English Cucumber / 12

DOLMADES (GF) (VG)
(10) Grapevine Leaves, Rice, Onion, Herbs, Imported Extra Virgin Kalamata Olive Oil, Roasted Pine Nuts, Fresh Lemon (Served Cold) / 16

GIGANDES (GFO) (VG)
Butter Beans, Tomato Sauce, Imported Extra Virgin Kalamata Olive Oil, Fresh Red Onions, Grilled Pita / 16

APPETIZERS CONTINUED

SPANAKOPITA (V)
Spinach, Feta, Sautéed Onions, Leeks, Eggs, Herbs, Phyllo Pastry, Tzatziki, Seasoned Tomato & English Cucumber / 19

KEFTEDES (6) (GF)
Lean Ground Beef, Greek Herbs, California Garlic, Rice Flour, Mint, Fresh Lemon, Tzatziki / 20

KALAMARI (GFO) (HR)
Marinated Baby Squid, Lightly Floured, Fresh Red Onions, Fresh Lemon, Tzatziki / 21

SAGANAKI OPA! (GFO) (HR)
Imported Kefalograviera Cheese, Egg Wash, Floured, Brandy, Fresh Lemon, Grilled Pita / 22

COMBINATION APPETIZERS

[2-4 PEOPLE]

DIP TRIO (GFO) (V)
Plaza’s Famous Dips, 2 Grilled Pita, Seasoned English Cucumber / 22

KALAMARI TRAY (GFO)
Kalamari, Tzatziki, Houmos, Roasted Red Pepper & Feta Dip, Seasoned Tomatoes & English Cucumbers, Grilled Pita / 34

SOÚPA | SOUP

MADE FRESH DAILY FROM SCRATCH

SMALL BOWL / 9
LARGE BOWL / 11

AVGOLEMONO
Chicken, Egg, Lemon Broth, Orzo Pasta, Black Pepper, Fresh Parsley

SOUP OF THE DAY
Vegetable Base, Celery, Carrots, Onions

MONDAY (JULY & AUGUST)
Wild Rice Mushroom Curry (V)
July & August

TUESDAY
Potato with Fresh Dill (VG)
WEDNESDAY
Navy Bean (GF) (VG)
THURSDAY
Lentil (GF) (VG)
FRIDAY
Split Pea with Fresh Dill (VG)
SATURDAY (SEPT TO JUNE)
Wild Rice Mushroom Curry (V)
September to June

SALÁTA | SALADS

CHOICE OF GARLIC TOAST, GRILLED PITA OR RICE CRACKERS

GREEK (GFO) (V)
Lettuce, Tomatoes, English Cucumbers, Red Onions, Green Bell Peppers, Feta Cheese, Kalamata Olives, Plaza’s Signature Greek Dressing / 20

HORIATIKI “VILLAGE GREEK” (GFO) (V)
Tomatoes, English Cucumbers, Red Onions, Green Bell Peppers, Feta Cheese, Kalamata Olives, Imported Extra Virgin Kalamata Olive Oil, Red Wine Vinegar, Greek Oregano & Mediterranean Course Sea Salt / 23

MEDITERRANEAN (GFO) (V)
Spinach, English Cucumbers, Red Onion, Mushrooms, Fresh Seasonal Berries, Pistachios, Feta Cheese, Plaza’s Balsamic Vinaigrette / 23

ADD

Marinated Chicken Skewer (GF) +9
Kalamari w Tzatziki (GFO) +11
Jumbo Prawns Skewer (GF) +14

 

SEASONAL

(UPON AVAILABILITY)
SERVED WITH A SEASONAL STARTER
AND FRESH VEGETABLES

FRESH “LAKE OF THE WOODS” WALLEYE (GFO) (HR)
Lightly Dipped in Egg Wash, Coated in Plaza’s Signature Breading, Pan-Fried in Butter to Golden Perfection, Hand-Cut French Fries, Plaza’s Classic Tartar Sauce, Fresh Lemon / 39

GREEK STYLE WALLEYE
Lightly Dusted in Flour, Pan Fried till Golden in Imported Extra Virgin Kalamata Olive Oil, Greek Roast Potatoes, Rice Pilaf, Plaza’s Classic Tartar Sauce, Fresh Lemon / 41

FROM GREECE WITH LOVE

SERVED WITH A SEASONAL STARTER* AND FRESH VEGETABLES
PLEASE ASK YOUR SERVER ABOUT OUR VEGAN DINNER OPTION

SPANAKOPITA (V)
Spinach, Feta, Sautéed Onions, Leeks, Eggs, Herbs, Phyllo Pastry, Garlic-Mashed Potatoes, Tzatziki / 32

KALAMARI DINNER (GFO)
Marinated Baby Squid, Floured, Lightly Fried, Seasoned, Fresh Red Onion, Fresh Lemon, Parsley, Greek Roast Potatoes, Rice Pilaf, Tzatziki / 39

MOUSSAKA (HR)
Potatoes, Zucchini, Eggplant, Seasoned Beef, Béchamel Sauce,
Greek Roast Potatoes / 37

PASTITSIO
Buttery Noodles, Seasoned Beef, Béchamel Sauce / 34

PRAWNS SANTORINI (GF)
5 Jumbo Prawns, Lemon Dill Sauce, Mushrooms, Greek Roast Potatoes, Rice Pilaf / 40

KEFTEDES DINNER (GF)
Greek Meatballs, Lemon Dill Sauce, Greek Roast Potatoes, Rice Pilaf / 37

MARIA’S ROAST LAMB (GF) (HR)
Lamb Shoulder with Lamb Jus, Roasted Low & Slow, Greek Roast Potatoes, Rice Pilaf / 42

CHICKEN SOUVLAKI (GF) (HR)
Two Skewers Marinated Chicken Breast, Greek Roast Potatoes, Rice Pilaf, Fresh Lemon,
Tzatziki / 4

BEEF SOUVLAKI (GF)
Two Skewers Marinated AAA Beef Tenderloin, Red Bell Peppers,
Greek Roast Potatoes, Rice Pilaf, Fresh Lemon, Tzatziki / 56

PRAWNS SOUVLAKI (GF)
Jumbo Prawns (6) Skewered with Green Peppers, Greek Roast Potatoes, Rice Pilaf, Tzatziki/ 46

GREEK STYLE RIBS (GF)
Tender Baby Back Pork Ribs, Braised Low & Slow, Dry Greek Rub,
Greek Roast Potatoes, Rice Pilaf, Fresh Lemon / 44

PAIDAKIA (GF)
Prime New Zealand Lamb Off The Rack, Greek Roast Potatoes, Rice Pilaf, Fresh Lemon / 60

ZORBA’S DINNER (GF)
Chicken Skewer, Beef Skewer, Prawn Skewer, Greek Roast Potatoes, Rice Pilaf, Fresh Lemon, Tzatziki / 62

GREEK COMBO (GF)
1/2 Rack Ribs, Chicken Skewer, Greek Roast Potatoes, Rice Pilaf, Fresh Lemon, Tzatziki / 46

GREEK SURF N TURF (GFO)
1/2 Rack Ribs, Kalamari, Greek Roast Potatoes, Rice Pilaf, Fresh Lemon, Tzatziki / 48

THE OLYMPIAN (GF) (HR)
1/2 Rack Ribs, Chicken Skewer, Prawns Skewer, Greek Roast Potatoes, Rice Pilaf, Fresh Lemon, Tzatziki / 58

All of Our Greek Meat Dishes Have Been Marinated in Greek Herbs & Spices, Charbroiled & Basted With Greek Love Lemon Garlic Butter

*Spring & Summer Starter: Salad

Fall & Winter Starter: Soup

GREEK PITA WRAPS

CHOOSE A SIDE…

SOUP
Avgolemeno or Soup of the Day

HOMEMADE FRENCH FRIES
Add gravy +3
Make it poutine +6

SALAD
Greek/Caesar
Village/Med +3

A BIT OF BOTH
Fries & Greek/Caesar +3
Fries & Village/Med +2

MODIFIED SALADS WILL BE BUILT NOT TOSSED

VEGGIE ZORBA (V)
Houmos, Tzatziki, Lettuce, Tomatoes, English Cucumbers, Onions, Feta / 22

GYROS (HR)
Seasoned Beef & Lamb, Lettuce, Tomatoes, Onions, Tzatziki / 24

CHICKEN ZORBA
Marinated Chicken, Lettuce, Tomatoes, Onions, Tzatziki / 24

KALAMARI WRAP
Kalamari, Lettuce, Tomatoes, Onions, Tzatziki / 24

1/2 SAGANAKI TO ABOVE WRAPS +9
**SAGANAKI IS INSIDE THE WRAP**

CHICKEN GREEK WRAP
Skewer of Chicken with Greek Salad / 24

CHICKEN CAESAR WRAP
Skewer of Chicken with Caesar Salad / 24

SIDES

FRENCH FRIES / 9

GRAVY / 3

POUTINE / 15

GARLIC TOAST / 3.5

PITA BREAD / 3.5

KIDS MENU

(UNDER 11)

CHICKEN SOUVLAKI (GFO)
Rice Pilaf, Tzatziki, Grilled Pita / 18

KEFTEDES (3) (GFO) (HR)
Lean Ground Beef, Greek Herbs, California Garlic, Mint, Rice Flour, Rice Pilaf, Tzatziki, Grilled Pita / 18

KALAMARI (GFO)
Marinated Baby Squid, Lightly Fried, Seasoned, Red Onion, Fresh Lemon, Rice Pilaf, Tzatziki, Grilled Pita / 20

DESSERTS

PLAZA DESSERTS ARE MADE IN-HOUSE USING FAMILY RECIPES

EKMEK
Biscuits, honey citrus syrup, cinnamon, light vanilla custard, whipping cream, roasted almonds / 10

BAKLAVA
Layered crisp Phyllo pastry, crushed walnuts, candied pecans & almonds, cinnamon, honey syrup / 10

BOSTON CREAM PIE
Vanilla cake, cream custard, whipping cream, cherry / 10

SEASONAL DESSERTS

MARIA’S FAMOUS MOCHA ALMOND ICE CREAM
(AVAILABLE SPRING / SUMMER)
Espresso coffee, chocolate, orange liqueur, roasted almonds, whipping cream, chocolate sauce / 10

CREME CARAMEL
(AVAILABLE FALL / WINTER)
Creamy custard, soft caramel top, whipping cream / 10

BEVERAGES

SOFT DRINKS / 4
NESTEA ICED TEA / 4.5
MINUTE MAID LEMONADE / 4.5
PINK LEMONADE / 5
(BOTTOMLESS WITH MEALS)

CANNED COCA-COLA PRODUCTS / 3

MILK
Sm. / 4.5     Lg. / 5.5
CHOCOLATE MILK
Sm. / 5     Lg. / 6

JUICES APPLE/ORANGE/CRANBERRY
Sm. / 5     Lg. / 6.5

COFFEE / TEA REGULAR & HERBAL / 3.5

HOT CHOCOLATE
with whipping cream & a kiss / 7

PERRIER WATER / 5

ILLY CAFÉ FROM ITALY

ESPRESSO / 5

DOUBLE ESPRESSO / 6

AMERICANO / 5.5

CAPPUCCINO / 6.75

LATTE / 7

CHAI LATTE / 7

PLAZA’S RETAIL ITEMS

BAG OF PITA (10)

PLAZA’S FAMOUS DIPS 8oz / 16oz / 32oz
Tzatziki (GF) (V) / Houmos (GF) (VG) / Roasted Red Pepper & Feta (GF) (V)

PLAZA’S SIGNATURE DRESSINGS 16oz
Greek (GF) (VG) / Caesar

PLAZA’S SIGNATURE SAUCES* 16oz
Alfredo (GF) / Meat (GF)/ Vegetarian (V)

PLAZA’S SIGNATURE SOUPS 32oz

MERCHANDISE
Plaza Hoodies Small – 2XL
Plaza T-Shirts Small – 2XL

*AVAILABLE ON TUESDAYS

Hours of Operation

SEPTEMBER-JUNE

TUESDAY-FRIDAY 11:30AM-2:00PM & 4:30-8:00PM
SATURDAY 4:30-8:00PM
CLOSED SUNDAY & MONDAY

JULY-AUGUST

DINNER:
MONDAY-FRIDAY 4:30-8:00PM
LUNCH:
TUESDAY-FRIDAY 11:30AM-2:00PM & 4:30-8:00PM
CLOSED SATURDAY & SUNDAY

CALL US AT: (807) 468-8173

Good To Know

  • The Plaza Works on a First Come, First serve seating policy. We do not accept reservations, except for New Year's Eve, Valentine's Day & the first three weeks in December for Staff Christmas Parties.

  • In the busy months of July & August Parties will be seated once all guests are present.

  • The Plaza is an air conditioned restaurant. And since we light a lot of things on fire, we need to keep a cool environment. If you are sensitive to this, you should consider bringing a sweater.

 

We know you love our food. But if you need anything else, give us a call!